Follow Curtis Stone as he visits regions around the globe seeking new flavours and then returns home to teach viewers how to make delicious recipes based on his discoveries in their own home kitchens.

As a chef, Curtis Stone finds real joy in being able to introduce exotic flavours to home cooks across the world, in straightforward recipes that the audience can actually prepare themselves. Viewers will travel with Curtis, from New South Wales in Australia to Rioja, Spain, and beyond, and then create some amazing dishes at home.